Tuesday, August 7, 2012

Delicious chicken noodle soup

This easy to make chicken noodle soup is a hit! Healthy and totally comforting.

4 cups water

4 cubes chicken bouillon

10 oz cooked chicken, cut up

4 tbsp onion, chopped

2 bay leaves

1/4 tsp pepper

3/4 - 1 cup egg noodles, uncooked

2 tbsp celery, chopped

3 tsp dried parsley

In a medium pot, bring water to a boil. Add chicken bouillon cubes and stir to dissolve. Add cooked chicken, onion, bay leaves and pepper, bring to a boil. Cover and simmer for 10 minutes. Remove bay leaves. Add noodles, celery, and parsley; simmer an additional 8 - 10 minutes or until noodles are tender. Makes 4 servings.

* from Gooseberry patch quick & easy