Wednesday, April 16, 2008

Crispix Mix

This is my Dad's all-time favorite. The only other person I knew that made Crispix mix like this was my Grandma Graf. It is so good this way!


Crispix Mix
-------------
7 cups crispix cereal
1 container (10 oz) whole cashews
3 tbsp. butter or margarine, melted
¼ tsp. garlic salt
¼ tsp. onion salt
2 tsp. lemon juice
4 tsp. Worcestershire sauce

In a large bowl, combine crispix and cashews, set aside. In a small bowl, whisk together melted butter, garlic salt, onion salt, lemon juice and Worcestershire sauce until combined. Pour over cereal and nuts, mix well with a rubber spatula until cereal and nuts are coated. Spread into a single layer onto a foil-lined 9x13 cookie sheet. Bake at 250 degrees for 60 minutes, stirring every 15 minutes. When finished baking, lay out on paper towels to dry. Store in an airtight container. Makes 7-8 cups mix.

No comments: